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Da Chai Hu Tang
- Regular price
- $17.00
- Sale price
- $17.00 Sale
Quantity must be 1 or more
Ingredients
Chai Hu (Bupleurum chinese) ◊, Huang Qin (Scutellaria baicalensis) ◊, Bai Shao (Paeonia lactiflora) ◊, Da Huang (Rhubarb rhizome) ◊, Zhi Shi (Fructus Immaturus)+, Zhi Ban Xia (Pinellia ternata)◊, Sheng Jiang (Zingiberis officianale) ◊, Da Zao (Ziziphus jujuba), Water, Organic Cane Alcohol. 1:5, 45-55% Alcohol By Weight.
◊ Organic | + Pesticide-Free
Suggested Dosage
3-4 dropperfuls into warm/hot water, 2-3x per day.
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